San Jose - Skyport
90 Skyport Dr.
(at Technology Dr.)
San Jose, CA 95110
Tel: (408) 392-0212
FAX: (408) 392-0213
SunCLOSED
Mon11:00 AM -9:00 PM
Tue11:00 AM -9:00 PM
Wed11:00 AM -9:00 PM
Thu11:00 AM -9:00 PM
Fri11:00 AM -10:00 PM
Sat11:00 AM -9:00 PM

Map & Directions

 

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Skyport Menu

 
San Jose - Skyport
SKYPORT WEEKLY SPECIALS
Sep 7, 2010 - Sep 11, 2010

The Wedge
Two crisp wedges of iceberg lettuce topped with bacon, diced tomatoes and blue cheese; drizzled with blue cheese dressing
8.99
French Dip Sandwich
Roast sirloin sliced thin, high and topped with melted cheddar cheese; served with a rosemary-infused horseradish au jus and seasoned French fries
8.99
Fish and Chips
Alaskan cod dipped in beer batter, deep-fried to a golden brown and served with French fries, cole slaw and tartar sauce
9.99
Stuffed Chicken Monterey
Breast of chicken filled and rolled with pepperjack cheese, artichokes, spinach and mushrooms, baked with Japanese bread crumbs and topped with mushroom cream sauce; served with asparagus mashed potatoes
11.99
Peach Cobbler
Fresh ripe peaches topped with a light pastry crust; served warm with a scoop of vanilla ice cream
6.49
 

Starters

Fried Calamari
Tubes & tentacles quick-fried with crushed garlic, oregano and parmesan; horseradish cocktail sauce 10.99
Buffalo Wings
Deep-fried and smothered in a spicy tangy, 'not for chickens' wing sauce; served with celery sticks 10.99
Wine Grilled Artichoke
Fresh artichoke marinated in white wine and herbs, grilled and served with aioli dip 6.99
White Hot Mozzarella
Garlic crostini topped with spicy melted mozzarella and basil pesto 6.49
Fresh Made Soup
Soup Du Jour or Coop Soup; served with foccacia bread Cup 3.99 Bowl 5.99
House Salad
House salad greens, tomatoes, carrots, and warm foccacia 4.99

Salads

Roast Chicken & Walnut Salad
Romaine tossed with candied walnuts, roast chicken, blue cheese and aged wine vinaigrette 9.49
Sonoma Chicken Cobb
Roast chicken, avocado, blue cheese, hard-boiled egg, and bacon over house salad greens 9.99
Tropical Chicken Salad
Crisp cabbage salad with chicken breast, mango, oranges, peppers and crunchy rice noodles; Oriental peanut and cilantro dressing 9.99
Citrus Grove Salad
Mangoes, grapefruit, oranges and avocado tossed with pistachio nuts, blue cheese, and house greens 9.49
Prawn & Avocado Salad
Prime prawns, avocado, shaved onions, tomato, and blue cheese tossed with house greens 10.99
Apple Harvest Salad
Salad greens with green apples, toasted almonds, dried cranberries, strawberries, fresh berry vinaigrette and crumbled blue cheese 9.49
Roma's Rosemary Caesar
Romaine leaves with crispy rosemary croutons, shaved parmesan and classic caesar dressing Sm 4.99 Lg 7.99

Oven Fired Pizzas

Grilled Veggie Pizza
Grilled confetti peppers, onions, zucchini, and pesto smothered with mozzarella cheese 11.99
Pepperoni Pizza
Pepperoni coins, tomato sauce, and mozzarella cheese 9.99
BBQ Chicken Pizza
Roast chicken with smoky BBQ sauce, shaved onions and mozzarella cheese 10.99
Garlic Chicken & Pesto Pizza
Tender chicken, garlic, onions, pesto, and mozzarella baked to a golden brown and topped with cherry tomatoes and basil 12.99
Cheese Pizza
Our oven-fired basic pizza with mozzarella cheese 8.99
The Combo
Pepperoni, Italian sausage, onions, bell peppers, black olives, and mushrooms, topped and baked with melted mozzarella 12.99

Pastas & Pans

Pork Madeira
Pork tenderloin medallions sauteed and finished in a Madeira wine sauce; served with roasted fingerling potatoes and grilled asparagus 12.99
Chicken and Prawn Picatta
Boneless chicken breast and prawns pan fried with capers, lemon, and wine; rosemary rice and green beans 11.99
Fisherman's Net
Al dente linguine tossed with prawns, salmon, clams, mussels, and diced tomatoes in a light seafood cream sauce 13.99
Central Coast Pasta
Bow tie pasta tossed with tomatoes, kalamata olives, zucchini, asparagus, capers, oregano, and feta cheese in extra virgin olive oil 10.99
Garlic Chicken Alfredo
Linguini noodles with rotisserie chicken meat, sun-dried tomatoes, mushrooms, and creamy roasted garlic sauce 9.99
Skillet Chicken Carbonara
Boneless chicken breasts pan fried with bacon, green onions, and cream; served over rice 10.99
Beef & Sausage Spaghettini
Italian sausage link and a meatball braised in a rich meat sauce over spaghettini noodles 8.99
Chicken Parmagiana
Chicken breast baked with tomato sauce and mozzarella, served with pesto pasta 10.99
Green Veggie Risotto
Italian rice simmered with baby artichokes, zucchini, green beans, asparagus, lemon, and parmesan 9.99

From The Grill

Grilled Salmon Risotto
Fresh herb marinated, grilled king salmon served over lemon vegetable risotto 13.99
Half Pound New York Steak
Charbroiled and served with roasted dingerling potatoes and grilled asparagus 16.99 Add sauteed mushrooms, sauteed onions or blue cheese crumbles for 1.50
Sirloin Steak
Tender top sirloin flame grilled, served with roasted garlic, red wine sauce, creamed horseradish, leeky mashed potatoes, and asparagus 13.99
Lime Grilled Chicken
Boneless skinless breasts grilled with marinade of crushed limes, roasted chili powder and cilantro; herbed rice and leeky mashed potatoes 9.99

Sandwiches

Chicken Cheddar and Avocado Sandwich
Quick fried chicken breasts with ripe avocado, cheddar cheese, tomatoes, lettuce, and mayo on foccacia bread 8.99
Sonoma Bacon & Cheddar Burger
Two hand-formed patties topped with bacon and cheddar on warm focaccia with fries 9.49
Smoked Turkey Sandwich
Foccacia bread filled with lean turkey, ripe tomatoes, lettuce, and cheddar cheese 8.49
Grilled Salmon Sandwich
King salmon fillet, salad greens, cucumber, and dill sauce 10.99
Grilled Portobello Sandwich
Marinated portobello mushroom, charbroiled and topped with roasted red peppers tossed in balsamic and feta cheese 9.99
Jalapeño Foccacia
Grilled chicken breast, tomatoes, bacon, lettuce, jalapeño peppers, and mozzarella 9.49

Roost-tisserie Chicken

Half Chicken 9.99
1/4 Light Meat 7.99
1/4 Dark Meat 6.99
Choice of Accompaniment
CHOICE OF SAUCE:

Rooster Booster BBQ--Chipotle pepper & brown sugar BBQ glaze

Warm Lemon Vinaigrette--Virgin olive oil with capers, herbs, crushed lemons & garlic

Coop Au Vin--Red wine sauce with pearl onions

CHOICE OF SIDE:

Half Grilled Artichoke with Aioli Sauce / Grilled Vegetables / Steamed Green Beans / Pasta Bolognese / Pesto Pasta / Pasta Marinara / Herb Seasoned Rice / Leeky Mashed Potatoes / Seasoned Fries / Cup of Soup / House Salad

Desserts

Chocolate Truffle Tart
Rich flourless chocolate cake with a sleek finish and crushed almond border; served in a pool of raspberry sauce 6.49
Butterscotch Bread Pudding
Warm apple-raisin bread pudding smothered in a butterscotch bourbon sauce; served with vanilla ice cream 5.49
Dark Chocolate Fondue
For Two or More! A platter piled with strawberries, banana, oranges, pound cake, rice krispie treats, marshmallows, ice cream, cookies, and a decadent chocolate sauce for dipping 7.49
Banana Phyllo Sundae
Ripe banana slices warmed in a sweet rum glazeand topped with crisp thin pastry and cool ice cream 5.99
New York Cheesecake
With raspberry sauce 6.49
Seasonal Dessert
See our weekly special
 
 
 
 
 
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